Join Adan Callsen of Under the Table Boise for our “Shop with a Chef” tour and cooking demonstration at the market. This session's theme is Tailgating Goods. Cost is $18 and includes a full recipe card with ingredient list, vendor list, and a free tote. Registration is limited and first come, first served.
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Earlier Event: August 15
Shop with a Chef - Locally Sourced Sack Lunches!
Later Event: September 19
Shop with a Chef - Sprouts Edition! Snack Prep!